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- [Minimum 3 people!! W Yokohama 2025] 7 dishes in total♪ A very satisfying 5,500 yen course with all-you-can-drink♪
Course details
[Minimum 3 people!! W Yokohama 2025] 7 dishes in total♪ A very satisfying 5,500 yen course with all-you-can-drink♪
![[Minimum 3 people!! W Yokohama 2025] 7 dishes in total♪ A very satisfying 5,500 yen course with all-you-can-drink♪](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/jf2gnir6/47123929/14qs_w510h510.jpg)
5500 yen(Tax included)
- 7items
- 3-30persons
- All-you-can-drink available
This is W Yokohama's 2025 plan! This is a recommended course for those who want to enjoy a variety of delicious dishes ♪ Of course, draft beer and sparkling wine are also available all you can drink! The photo is for illustrative purposes only.Please enjoy it in various situations, whether you are a large group or a small group.
Course menu
·Caesar salad
A simple salad is perfect as an appetizer!
· Assorted appetizers 3 varieties
A popular assortment that goes well with alcohol!
· Today's pizza
Crispy and chewy freshly baked pizza
This is a very popular a la carte dish!
・Roasted anchovies and potatoes
The perfect combination of hot and steamy potatoes and anchovies
This is a perfect snack.
・Today's Ahijo (April 2nd~)
Serve with baguette and let it soak up plenty of oil.
・Roast Wagyu beef
A luxurious dish made with tender and juicy Wagyu beef.
Enjoy this with a glass of red wine!
· Today's pasta
Daily pasta made with seasonal ingredients.
Look forward to what will be served on the day!
All-you-can-drink menu
· Sapporo black label
· Shandigafu
· Shandigafu
·wine
· Red / white / sparkling wine
·sangria
·sangria
・Cocktails [please choose your base spirits/liqueurs]
・Gin/Vodka/Rum/Cassis/Peach/
・Cocktails [choose how you want to mix it]
・Soda/tonic/cola/ginger ale/oolong tea/orange juice/grapefruit juice
·Highball
· Jim beam
- Reservation reception time
- 16:00~23:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 12:00 on the day of your visit
2025/04/01 update